1 Box (24 bite size) Puff Pastry Cups
1/2 c. Nutella
2 tbl. powdered sugar
- Preheat oven to 400ºF.
- Follow the baking instructions on the puff pastry cups’ box.
- Place the baked puff cups on a wire rack and press the centers of the hot pastry cups down into the bottom of the cups.
- Use a spoon to fill each cup with Nutella.
- Put powdered sugar in a small strainer and tap with your fingers to sprinkle sugar on top of the pastry cups.
- Serve warm or cold.
My kiddos love to eat their Chocolate Puff Bites with a cup of cold milk.
So easy and yummy!