Chocolate Puff Bites Recipe

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INGREDIENTS

1 Box (24 bite size) Puff Pastry Cups

1/2 c. Nutella

2 tbl. powdered sugar

INSTRUCTIONS

  1. Preheat oven to 400ºF.
  2. Follow the baking instructions on the puff pastry cups’ box.
  3. Place the baked puff cups on a wire rack and press the centers of the hot pastry cups down into the bottom of the cups.
  4. Use a spoon to fill each cup with Nutella.
  5. Put powdered sugar in a small strainer and tap with your fingers to sprinkle sugar on top of the pastry cups.
  6. Serve warm or cold.

 

My kiddos love to eat their  Chocolate Puff Bites with a cup of cold milk.

So easy and yummy!